These delicious broths or soup bases are made with sustainable ocean-farmed kelp. They are the perfect vegan option for all of your soup creations! Perfect for everyone: meat eaters, vegetarians and vegans. Happy slurping!
Ramen Broth: Organic Kelp Stock (Filtered Water, Organic Kelp), Organic Soy Milk (Filtered Water, Organic Whole Soybeans), Organic Bean Flour, Organic Tamari (Soybeans, Salt, Alcohol), Organic Sesame Oil, Natural Flavors, Sea Salt, Organic Garlic Puree, Organic Ginger Juice, Organic Mushroom Powder.
Miso Broth: Organic Kelp Stock (Filtered Water, Organic Kelp), Organic Miso (Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture), Organic Bean Flour, Natural Flavor, Organic Mushroom Powder.
Thai Coconut Broth: Organic Kelp Stock (Filtered Water, Organic Kelp), Organic Coconut Milk (Organic Coconut Milk, Organic Guar Gum), Organic Bean Flour, Organic Lime Juice Concentrate, Organic Ginger Juice (Organic Ginger Juice, Citric Acid), Natural Flavors, Organic Cane Sugar, Organic Tomato Paste, Organic Red Jalapeno Puree, Sea Salt, Organic Onion Puree, Organic Coriander, Organic Mushroom Powder.
Veggie Broth: Organic Kelp Stock (Filtered Water, Organic Kelp), Organic Vegetable Stock Flavor (Organic Vegetable Stock [organic Celery, Organic Carrot, Organic Onion], Sea Salt, Organic Dextrose, Organic Corn Starch, Yeast Extract, Organic Natural Flavor), Organic Mushroom Powder.
Pho Broth: Organic Kelp Stock (Filtered Water, Organic Kelp), Organic Onion Puree, Natural Flavor, Sea Salt, Organic Cane Sugar, Organic Ginger Juice, Organic Star Anise, Organic Garlic Puree, Organic Mushroom Powder, Organic Coriander, Organic Cinnamon, Organic Cloves.
Pozole Broth: Water, Organic Ancho Pepper Stock Base (Organic Flavor, Organic Cilantro, Organic Ancho Pepper, Sea Salt, Organic Cane Sugar, Organic Onion Juice Concentrate, Organic Garlic, Organic Spices, Citric Acid, Organic Lime Juice Concentrate, Organic Paprika), Pacific Kombu (Kelp) Extract, Organic Mushroom Powder.
Pop noodles, veggies and/or roasted pork into this delicious and savory base for Tokyo-style ramen. Happy slurping!
Shake carton well before opening. Pour into saucepan and heat over medium heat, stirring occasionally. Add your favorite noodles and enjoy!
Traditional Ramen is garnished with a variety of toppings, here are a few ideas! Seaweed Sheets, Bamboo Shoots, Boiled Egg, Roasted Pork, Sliced Scallions, Roasted Vegetables
I could not find this product at a few stores. There for I was not able to try the broth. I can not give a review for a broth that I did not try.
I purchased the ramen broth and used it as the broth for my "chicken noodle soup". It was actually very good, better than i expected. The flavor was just right. I would definitely reccomend this broth. The broth is so versatile and there are so many different things you can do with it other than soups, so that makes this product ever better! Next time I will try something different.
I love this broth! It has a great dashi-like flavor that I use in pretty much everything! I normally HATE vegetable broths because they taste like old garbage (yuck!) but this one is quite delicate in flavor.
The broth made a great base for light soups on days when I wanted something a little less heavy and filling. I loved how flavorful it was and the fact that it was gluten free!
I tried the Vegan Thai Coconut broth and I am absolutely in love with it. Great flavor, and healthy! I liked that there were multiple varieties to choose from, I added my Ocean’s Halo noodles to it! Would highly reccomend.