These delicious broths or soup bases are made with sustainable ocean-farmed kelp. They are the perfect vegan option for all of your soup creations! Perfect for everyone: meat eaters, vegetarians and vegans. Happy slurping!
Ramen Broth: Organic kelp stock (filtered water, organic kelp), organic soy milk (filtered water, organic whole soybeans), organic bean flour, organic tamari (soybeans, salt, alcohol), organic sesame oil, natural flavors, sea salt, organic garlic puree, organic ginger juice, organic mushroom powder.
Miso Broth: Organic kelp stock (filtered water, organic kelp), organic miso (organic soybeans, organic rice, salt, yeast, koji culture), organic bean flour, natural flavor, organic mushroom powder.
Thai Coconut Broth: Organic kelp stock (filtered water, organic kelp), organic coconut milk (organic coconut milk, organic guar gum), organic bean flour, organic lime juice concentrate, organic ginger juice (organic ginger juice, citric acid), natural flavors, organic cane sugar, organic tomato paste, organic red jalapeno puree, sea salt, organic onion puree, organic coriander, organic mushroom powder.
Veggie Broth: Organic kelp stock (filtered water, organic kelp), organic vegetable stock flavor (organic vegetable stock [organic celery, organic carrot, organic onion], sea salt, organic dextrose, organic corn starch, yeast extract, organic natural flavor), organic mushroom powder.
Pho Broth: Organic kelp stock (filtered water, organic kelp), organic onion puree, natural flavor, sea salt, organic cane sugar, organic ginger juice, organic star anise, organic garlic puree, organic mushroom powder, organic coriander, organic cinnamon, organic cloves.
Pop noodles, veggies and/or roasted pork into this delicious and savory base for Tokyo-style ramen. Happy slurping!
Shake carton well before opening. Pour into saucepan and heat over medium heat, stirring occasionally. Add your favorite noodles and enjoy!
Traditional Ramen is garnished with a variety of toppings, here are a few ideas! Seaweed Sheets, Bamboo Shoots, Boiled Egg, Roasted Pork, Sliced Scallions, Roasted Vegetables
It was delicious and worth trying . It’s a quality product that should be used in every kitchen. I’ve used it in several dishes and they all turned out amazing.
So great you've made me a believer and your my new favorite product. ..............................................................................
I love the broth it’s a nice addition to any side in rice 🍚 it had an amazing flavor and is not to strong 💪I love the flavors and look forward to trying all of them
It took me forever to locate this in a store and when I finally did, they only had the “Pho broth” and I have to say I thought it wasn’t anything special taste wise and it is very expensive! Personally the one we make from scratch taste better. I appreciate being able to try it but not something I would purchase. If I can ever locate the other flavors, I will still definitely try those!!!
my fav thing , easy to use , easy to layer added flavors to the broth and mix in vegetables and chicken, would recomend to family and friends