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Vegan Indian Entrees

by Truly Indian
Non-GMO,Vegan,No Preservatives+ 1 more

Handcrafted in India, Fresh & Ready to Eat

Truly Indian Vegan Indian Entrees - Featured
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5/5

Love Truly Indian!

This was a wonderful surprise from Truly Indian. You can tell it is made with quality ingredients and real care. Everyone in my household liked it, and I will happily buy it again and recommend it to friends and family.

Hirdyanshu A.•Verified purchase

Naturally good

Since 1932, Truly Indian has shared authentic heritage through generational craftsmanship. Our shelf-stable line features high-protein Ready-to-Eat Entrees and layered Aged Basmati Rice Pouches designed for the time-pressed foodie. Kettle-cooked in our Indian scratch kitchens using 99% farm-fresh produce, every 90-second meal supports the livelihoods of local women and farmers. From our aromatic Bombay Biryani to our protein-rich Dal Makhani, you’re savoring nearly a century of tradition. Truly Indian meals are Vegan, Non-GMO, Halal, and Kosher, unapologetically bold, and handmade with love.

Ingredients

Bombay Biriyani:
Water, Aged Basmati Rice, Tomatoes, Potatoes, Onions, Carrots, Green Peas, Green Beans, Sunflower Oil, Low Sodium Salt, Cumin, Garlic, Red Chili, Ginger, Turmeric Powder, Spices, Black Pepper, Cinnamon, Cloves. 
Tikka Masala Rice:
Aged Basmati Rice, Water, Tomatoes, Onions, Sunflower Oil, Coconut Milk, Green Bell Pepper, Low Sodium Salt, Garlic, Ginger, Spices, Cashew, Melon Seeds, Organic Cane Sugar, Cilantro Leaves, Paprica Oleoresin, Citric Acid. 
Dal Makhani (Lentil & Bean Chili):
WATER, TOMATOES, BLACK LENTILS, COCONUT MILK, ONIONS, SUNFLOWER OIL, RED KIDNEY BEANS, LOW SODIUM SALT, RED CHILI, ORGANIC CANE SUGAR, GARLIC, GINGER, CUMIN, SPICES, BAY LEAVES, CARDAMOM, CINNAMON, BLACK PEPPER, CLOVE, STAR ANISE, TURMERIC POWDER. 
Palak Tofu Paneer (Creamed Spinach Curry):

SPINACH, WATER, TOFU [SOY PANEER (SOYBEANS, WATER, CITRIC ACID, SALT)], ONIONS, SUNFLOWER OIL, SPRING ONIONS, GARLIC, MELON SEEDS, TOMATOES, CORIANDER, GINGER, CORN STARCH, LOW SODIUM SALT, GREEN CHILI, ORGANIC CANE SUGAR, RED CHILI, SPICES, CUMIN, TURMERIC, CINNAMON, CLOVE, FENUGREEK, FENNEL. 

CONTAINS: SOY 

Chana Masala (Curried Chickpeas):
WATER, TOMATOES, CHICKPEAS, ONIONS, SUNFLOWER OIL, ORGANIC CANE SUGAR, LOW SODIUM SALT, GARLIC, GINGER, SPICES, CUMIN, DRY MANGO POWDER, CORIANDER, ANISEED, CHILI POWDER, TURMERIC POWDER, BAY LEAVES POWDER, CINNAMON, BLACK PEPPER.
Aloo Matar (Potato & Pea Curry):
POTATOES, TOMATOES, WATER, ONIONS, GREEN PEAS, TOMATO PASTE, SUNFLOWER OIL, CASHEW, GARLIC, MELON SEEDS, GINGER, LOW SODIUM SALT, CORIANDER POWDER, RED CHILI POWDER, SPICES, CUMIN, GREEN CHILI, ORGANIC CANE SUGAR, TURMERIC POWDER, DRY MANGO POWDER, FENUGREEK SEEDS POWDER, CINNAMON, CLOVE. 

About Truly Indian

Truly Indian logo
This is more than just food, it’s a story of heritage that began in Mumbai in 1932. Now a 4th-generation, family-owned brand, Truly Indian remains driven by the same passion and purpose: to share the real taste of India, made in India, by real people, enjoyed by everyone. Our food is inspired by the warmth and energy of India’s streets, where food brings people together and every bite tells a story. Our factories empower rural communities, employing mostly women and sourcing from local farmers. When you choose Truly Indian, you’re supporting the beautiful artisans and traditions that bring this vibrant cuisine to life.

Reviews (649)

4.33/5

80% would buy again, based on verified reviews from 649 reviews for Truly Indian Vegan Indian Entrees

5
337
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S
Sharon J.
Verified purchase

Taste was ok

I mixed in additional frozen spinach to this dish because the greens didn’t look very appetizing the way it is made shelf stable. Taste was ok

Variety tried: Palak Tofu Paneer (Creamed Spinach Curry)


H
Hirdyanshu A.
Verified purchase

Love Truly Indian!

This was a wonderful surprise from Truly Indian. You can tell it is made with quality ingredients and real care. Everyone in my household liked it, and I will happily buy it again and recommend it to friends and family.

Variety tried: Aloo Matar (Potato & Pea Curry)


M
Michael
Verified purchase

Truly great experience

This year, Indian food was just about as real as I can get coming out of a tinfoil bag and it made it like a true India experience like you were traveling on an airplane to the country of India to eat their food

Variety tried: Bombay Biriyani


T
Taren H.
Verified purchase

Frozen Tika Madala Rice

This was really convenient and easy to heat up. It tasted great, and I paired it with a vegetable to make a nicely balanced dinner. Would buy again.

Variety tried: Tikka Masala Rice


V
Valerie Reynolds
Verified purchase

Quick and easy meal

I would be likely to use the Truly Indian Entrees as a quick easy to put together meal, rather than as part of a larger meal. I like very spicy food, so I'd have to add some spices to this.

Variety tried: Dal Makhani (Lentil & Bean Chili)


H
Holly D.
Verified purchase

Easy meal

This is good for when you don't feel like preparing a meal. You just warm it up over the stove and serve it over rice. That's how I ate mine. I found it a bit spicy for my taste so I added a side of avocado.

Variety tried: Dal Makhani (Lentil & Bean Chili)


K
Kirsten C.
Verified purchase

Good source of fiber but high in sodium & sat. fat

Truly Indian's Dal Makhani is very flavorful, and you can really taste the spices, especially the star anise. My first impression was that it was a bit oily and could use a touch more salt, but according to the nutritional info, it's already pretty high in saturated fat and sodium. One pouch is 2 servings, but I normally eat a whole pouch at once because I personally think it's too small for 2 servings. If you eat the whole pouch, that's 46% DV of saturated fat and 50% DV of sodium, which is pretty high for one meal. On the plus side, a whole pouch has 94% DV of fiber and 14g of protein, both of which I need more of in my diet. I appreciate that it's vegan, preservative-free, and doesn't contain any GMOs, too. Even though it was tasty, I don't think this is something I would eat on a regular basis just because of the high fat and sodium content. I received this product for free in exchange for my honest review.

Variety tried: Dal Makhani (Lentil & Bean Chili)


A
Amy Z.
Verified purchase

Need to supplement with a side or protein

I recently tried the Dal Makhani and while it had good flavor, it was not a substantial enough serving on its own. You need to add rice or a protein (chicken, tofu) to make it a meal.

Variety tried: Dal Makhani (Lentil & Bean Chili)


Z
Ziyuanfang L.
Verified purchase

Truly Indian vegan indian entrees

The favor was okay, but it wasn't particularly memorable for me. I like that is was convenient and easy to prepare, but I had other indian entrees that I enjoyed more. It's an alright option for a quick meal.

Variety tried: Tikka Masala Rice


L
Leyla K.
Verified purchase

Yumm

Love this! It’s my second time buying it and definitely would again. My albertsons sadly only has the Dal Makhani (Lentil & Bean Chili) one otherwise I would try other varieties. I like that it is spicy but not to overpowering. Love that this is vegan!

Variety tried: Dal Makhani (Lentil & Bean Chili)

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