Bring home authentic Japanese flavors with Ocean's Halo Ramen Broth. Pop noodles, veggies and/or roasted pork into this delicious and savory base for Tokyo-style ramen. This delicious seaweed broth is made with sustainably harvested seaweed and is rich in iodine and vitamin D. Perfect for everyone: meat eaters, vegetarians and vegans. Happy slurping!
Organic kelp stock (filtered water, organic kelp), organic soy milk (filtered water, organic whole soybeans), organic bean flour, organic tamari (soybeans, salt, alcohol), organic sesame oil, natural flavors, sea salt, organic garlic puree, organic ginger juice, organic mushroom powder.
Traditional Ramen is garnished with a variety of toppings. Here are a few ideas:
love that this broth is not only 100% more flavorful than chicken broth, but also an amazingly feel-good product. Packed with Vitamin D and with a base of ocean-farmed kelp, this is a truly unique product that I am extremely impressed with! Just add noodles (or not!) and you’re in business!
It was just okay too me me, my sister thout it was amazing though. I just personally thought it was a little to bland. I didn’t have an explosion of awesomeness in my mouth or should I say on my taste buds. Overall I give the Ramen Broth by Oceans Halo a 3 out of 5 stars.
This was an amazing broth for my ramen! The flavor was savory and yet, the ingredients were much healthier and there was less sodium in the broth than your typical ramen broth.
The ramen broth was easy to use and tasted OK. I felt it was lacking something though. I would give it another try., maybe add some more seasoning to it.
I really enjoyed this ramen broth, as it was very tasty and had depth and great taste overall. I put udon noodles with it, as well as green onions, pork, egg, and veggies, and it was delicious needless to say. I like that it is so easy to prepare as well.