Plant-Based Smash Burgers

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Love them
We always wanted to try these smash burgers and giving the opportunity I and our family couldn’t help but try them and we absolutely feel in love with them. We have bought them several times since this given opportunity and thank you again for the yummy opportunity.
Naturally good
NotBurger™ SMASHED is the new, juicy plant-based SMASHED burger on the block that is zero beef, but full burger.
The patty is pre-smashed and specially formulated to artfully stack, layer, double anyway to your heart's content in all of your SMASHED burger builds, while actually being good for you!
Featuring a unique combination of plant ingredients like peas, bamboo, spinach and chia, this mouthwatering recipe has 12G of protein, 9 essential nutrients, is non-GMO, soy-free, gluten-free, vegan and certified B-Corporation.
Whether you want a burger, sandwich, meatball, or taco, you can use NotBurger™ SMASHED in your favorite recipe prepared on the stove, oven, or grill, to deliver a delicious meaty meal that also happens to be great for our planet.
Looking for more nutritional information on this product? Visit the link in the ingredients section below!
Ingredients
Plant-Based Smash Burger: Water, Pea Protein, Coconut Oil, Sunflower Oil, Natural Flavors, Bamboo Fiber, Less than 2% of: Methylcellulose, Dried Yeast, Rice Protein, Salt, Cocoa Powder Processed with Alkali, Psyllium Husk, Potato Fiber, Red Beet Juice Powder (color), Chia Protein Concentrate, Spinach Powder.
About NotCo

Reviews (1497)
4.10/5
Based on verified 1,497 reviews for NotCo Plant-Based Smash Burgers
Love them
We always wanted to try these smash burgers and giving the opportunity I and our family couldn’t help but try them and we absolutely feel in love with them. We have bought them several times since this given opportunity and thank you again for the yummy opportunity.
Weird Texture
I was really disappointed with these. The flavor was off and had a weird aftertaste and the texture was off putting and mushy instead of having a good bite like a burger.
Texture was a little off, but good flavor
I did not expect the flavor to be so tasty! The texture was a little chewy/gummy, but plant-based burgers usually have that consistency. I enjoyed these with an egg on top in between two slices of bread and it was very delicious.
Vale la pena comprar este producto.
Estas hamburguesas, saben divinas, son nutritivas. Elaborada a base de plantas, sin gluten,soja,OMG .Acompañadas con ensalada tendrás una comida muy nutritiva te sorprenderás con su sabor.
Delicious and Easy to Make
I really liked these burgers! I try to eat as vegetarian as I can and these didn’t have that fake meat taste that a lot of meat substitutes have. They were pretty easy to make, tasty, and had good protein.
Not our favorite
We try to plant based meat when we can so we were excited to try these. There wasn’t anything specifically wrong with them but they didn’t end up being a new family favorite.
Very Juicy
To be often I wasn't expecting much from this burger. I eat plant based burgers from time to time just to have some variation but honestly I'm never very impressed. But this burger was amazing in terms of flavor and ingredients. I often worry with plant based burgers about how dry they get but this was delicious and very moist !!!
Tasty and easy
Good burger with a great taste. Easy to cook up and didn’t last long in our house who love burgers. Enjoyed on a pretzel bun for maximum flavor
Yummmm
NotCo got it right again! These smash burgers were delectable. The taste and texture was incredible. The product, on trend. I'm so happy that I got to tey these.
Great plant-based smash burgers that taste meaty
I recently tried the Plant-Based Smash Burgers by NotCo, and I am genuinely blown away by how closely they mimic the traditional diner experience. From the moment they hit the cast-iron skillet, they sizzled and seared exactly like high-quality beef, developing those signature lacy, crispy edges that are the hallmark of a perfect smash burger. The texture is remarkably spot-on—juicy on the inside without any of the strange aftertaste or mushiness that often plagues other meat alternatives. ​What impressed me most was the savory, umami-rich flavor profile that stood up beautifully to bold toppings like sharp cheddar and spicy aioli. It is rare to find a plant-based patty that satisfies a serious meat craving so effectively while maintaining such a clean ingredient list. These have officially become a staple in my kitchen for grill nights, as they offer a delicious, sustainable option that doesn't feel like a compromise in the slightest.


















