Make meals healthier with Organic Tofu. Wildwood Sproutofu is made with sprouted soybeans which are easy to digest and aid in the absorption of nutrients. It's a low-fat, heart healthy vegetable protein with only 90 calories per serving. This extra firm tofu comes in a convenient two pack tray, so you can prepare a tofu chili today and tofu satay tomorrow.
Wildwood offers a range of organic tofu plus dairy and meat alternatives that are favorites among health-conscious families. Used to create meals that are better for you and your family without sacrificing taste, all Wildwood products feature the Food Marketing Institute “Facts Up Front” labeling. Find their products at select grocery and natural foods stores in the refrigerated section.
Filtered Water, Sprouted Organic Soybeans, Calcium Sulfate, Glucono Delta Lactone, Nigari (Magnesium chloride, a natural firming agent). Contains: Soy.
Check out lots of delicious recipes from Wildwood here >>
Easy Tofu Chili
Place all ingredients in a large stockpot. Cook over medium-high heat mashing the tofu with a wooden spoon for 30 minutes.
I love tofu, this one was just okay. However, I don't not seeing myself buying this brand. But I will recommend it to a friend. I eat mine with my salad!
This was an okay product. Meaning I could take it or leave it. I fried it to put in a salad and it seemed to not brown as much as other brands I have used Usually if I brown it and mix it in a salad I can "hide" it from my husband and he will eat without complaint.
taste and feels like the ordinary . However it spoils much quicker than the other brands that i have used in the past. Not only that i found that its bit more pricy than other brands. Pro: taste same as other brands. Con: spoils much quicker /looses taste.
My vegetarian friend loves it! I marinated it and served it to him one night and he enjoyed it a lot over rice and with vegetables . Would buy again for myself or others
This was one of the the hardest products I can honestly say I didn’t know how to use . But once I looked up a recipe I really found out that I liked it and I do recommend this to others to try .