You’d never guess this Non-Dairy Beverage is made with vegetables. Veggemo is created with pea protein for nutrition and flavour, tapioca for a creamy texture and potatoes for the milky-white colour. Veggemo contains 6g of protein per serving and is rich in calcium, Vitamin D, and is an excellent source of B12. It is perfect for people with lactose intolerance, allergies or food sensitivities as it’s dairy free and free of most common allergens. Try all 3 delicious flavours: Original, Unsweetened and Vanilla.
Original: Filtered Water, Proprietary Vegetable Blend (Pea Protein, Tapioca Starch, Potato Starch), Organic Cane Sugar, Sunflower Oil, Tricalcium Phosphate, Natural Flavours, Sea Salt, Gellan Gum, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Folic Acid, Vitamin D2, Vitamin B12
Unsweetened: Filtered Water, Proprietary Vegetable Blend (Pea Protein, Tapioca Starch, Potato Starch), Sunflower Oil, Tricalcium Phosphate, Natural Flavours, Sea Salt, Gellan Gum, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Folic Acid, Vitamin D2, Vitamin B12
Vanilla: Filtered Water, Proprietary Vegetable Blend (Pea Protein, Tapioca Starch, Potato Starch), Organic Cane Sugar, Natural Flavours, Sunflower Oil, Tricalcium Phosphate, Sea Salt, Gellan Gum, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Folic Acid, Vitamin D2, Vitamin B12
Check out lots more delicious recipes from Veggemo
1. Preheat oven to 350F/175C.
2. Sift all Dry Ingredients together.
3. Beat all Wet Ingredients together with an electric mixer until smooth. On low speed, fold in Dry Ingredients just until mixed.
4. Pour batter into parchment-paper lined loaf pans and bake until toothpick inserted in middle comes out clean, about 45 minutes. Cool in pan 10 minutes. Remove cake from pan and cool on wire rack.
As someone who cannot cosume dairy I have gotten used to Almond milk or coconut milk. I did really enjoy that this was a non-dairy milk and that it tasted like MILK! (If you got the Original one) Has a ton of nutrients and tasted great in my morning smoothies. I know I'll be adding this to my weekly shopping list! :)
I initially tried the Vanilla Veggemo milk and thought that it was okay but I would not just sit down and drink a glass of it (I've never been an avid dairy or non-dairy milk drinker so keep that in mind), however, it was still good just with a weird aftertaste. I found that it tasted a lot like tapioca pudding so if you like that, you would like the vanilla drink. I then tried the unsweetened version and made a potato leek soup with it and it was sooooo good! Much better than my typical soy-milk dairy alternative. I would definitely recommend this as a substitute for dairy milk or soy milk to use in savoury dishes and I will be buying again!
i used it, it tasted a little different but is very healthy and kept feeling full for long hours. Not the one i would recoommned but depends on your taste
I have to say it tasted way better than i expected. I think this is a good alternative for someone who has a dairy and nut allergy. The consistency of it was a bit thicker than I am used to so that threw me off, It is rather expensive for such a small amount and I think that will be a huge reason why more people don't adopt this Veggiemilk
I redeemed my voucher from social nature in local store for Veggemo in vanilla taste. I love the way how it tastes. I drinked just like that, as well as I added it to my smoothie and I love it. I loves the taste, but most important for me it is that it contains 6 times more protein that a regular almond non-dairy beverage, it also contain vitamin B12, vitamin D, calcium and iron. This makes it healthy not dairy containing beverage. I like it and I will re-purchase this product in the future to include it in my diet.