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Frozen Pizza

by Butcher's Board
Gluten-Free,Dairy-Free,Made in Canada+ 2 more

Pizza made better by butchers

Butcher's Board Frozen Pizza - Featured

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Naturally good

Butcher's Board makes butcher-quality frozen pizza with thick-cut meats, crisp gluten-free crust, dairy-free cheese worth melting for – and none of the artificial stuff. Our pizza is made without artificial flavors, colors, or preservatives, and without added nitrates or nitrites*.

Frozen pizza shouldn’t feel like a compromise. It should deliver bite, flavor, and satisfaction without lowering expectations. Around here, we don’t believe in skimpy slices or filler ingredients. That means more meat, better ingredients, and nothing you have to talk yourself into. Just something worth eating. More bite. More topping. More of what’s best. That’s our pledge.

Choose from two varieties: Thick Cut Pepperoni or Special Reserve Pork Sausage & Uncured Pepperoni

Ingredients

Thick Cut Pepperoni:

GLUTEN-FREE CRUST (WATER, POTATO STARCH, RICE FLOUR, MILLET FLOUR, TAPIOCA STARCH, PURE OLIVE OIL, INSTANT YEAST, CANE SUGAR, PSYLLIUM HUSK, HYDROXYPROPYL METHYLCELLULOSE, SALT, SODIUM CARBOXYMETHYL CELLULOSE, MALTODEXTRIN (CORN)), TOMATO SAUCE (WATER, CONCENTRATED CRUSHED TOMATOES, PURE OLIVE OIL, SALT, NATURAL FLAVORING, CANE SUGAR, EXPELLER PRESSED SAFFLOWER OIL, GARLIC, YEAST EXTRACT, ONION, SPICES, MALTODEXTRIN (CORN), CITRIC ACID), PEPPERONI (PORK, BEEF, SEA SALT*, CANE SUGAR, SPICES (CONTAIN MUSTARD), PAPRIKA, CULTURED CELERY JUICE POWDER*, NATURAL FLAVORINGS, GARLIC POWDER, LACTIC ACID STARTER CULTURES*), DAIRY-FREE MOZZARELLA SHREDS (OAT BASE (WATER, GLUTEN-FREE OAT FLOUR, PEA PROTEIN), TAPIOCA STARCH, COCONUT OIL, EXPELLER PRESSED SAFFLOWER OIL, TRICALCIUM PHOSPHATE, NATURAL FLAVORINGS, SALT, CORN STARCH, DEXTROSE, LACTIC ACID*, MALTODEXTRIN (CORN), YEAST EXTRACT).

Special Reserve Pork Sausage & Uncured Pepperoni:

GLUTEN-FREE CRUST (WATER, POTATO STARCH, RICE FLOUR, MILLET FLOUR, TAPIOCA STARCH, PURE OLIVE OIL, INSTANT YEAST, CANE SUGAR, PSYLLIUM HUSK, HYDROXYPROPYL METHYLCELLULOSE, SALT, SODIUM CARBOXYMETHYL CELLULOSE, MALTODEXTRIN (CORN)), TOMATO SAUCE (WATER, CONCENTRATED CRUSHED TOMATOES, PURE OLIVE OIL, SALT, NATURAL FLAVORING, CANE SUGAR, EXPELLER PRESSED SAFFLOWER OIL, GARLIC, YEAST EXTRACT, ONION, SPICES, MALTODEXTRIN (CORN), CITRIC ACID), DAIRY-FREE MOZZARELLA SHREDS (OAT BASE (WATER, GLUTEN-FREE OAT FLOUR, PEA PROTEIN), TAPIOCA STARCH, COCONUT OIL, EXPELLER PRESSED SAFFLOWER OIL, TRICALCIUM PHOSPHATE, NATURAL FLAVORINGS, SALT, CORN STARCH, DEXTROSE, LACTIC ACID*, MALTODEXTRIN (CORN), YEAST EXTRACT), PORK SAUSAGE CRUMBLES (PORK, WATER, SPICES, SEA SALT*, PAPRIKA GROUND, CANE SUGAR, DEHYDRATED BELL PEPPER, GARLIC, SPICE EXTRACTS), PEPPERONI (PORK, BEEF, SEA SALT*, CANE SUGAR, SPICES (CONTAIN MUSTARD), PAPRIKA, CULTURED CELERY JUICE POWDER*, NATURAL FLAVORINGS, GARLIC POWDER, LACTIC ACID STARTER CULTURES*).

About Butcher's Board

Butcher's Board logo

Butcher's Board makes butcher-quality frozen pizza with thick-cut meats, crisp gluten-free crust, dairy-free cheese worth melting for – and none of the artificial stuff. Our pizza is made without artificial flavors, colors, or preservatives, and without added nitrates or nitrites*.

Frozen pizza shouldn’t feel like a compromise. It should deliver bite, flavor, and satisfaction without lowering expectations. Around here, we don’t believe in skimpy slices or filler ingredients. That means more meat, better ingredients, and nothing you have to talk yourself into. Just something worth eating. More bite. More topping. More of what’s best. More of what makes it worth finishing. That’s our pledge.

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