Gluten Free Granola
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Naturally good
We started Nola Baking Co. and Granola Nut Clusters were created to offer consumers a high-protein granola that is free of gluten, dairy, refined sugar and preservatives that actually tastes good!
Ingredients
Coconut Quinoa: Almonds, Cashews, Honey, Pumpkin Seeds, Unsweetened Coconut Flakes, Sunflower Seeds, Puffed Quinoa, Coconut Oil, Himalayan Pink Salt, Ground Flaxseed, Cinnamon. Contains Tree Nuts and Coconut.
Cashew Cranberry: Cashews, Gluten-free Oats, Almonds, Naturally Sweetened Dried Cranberries (Cranberries, Apple Juice Concentrate, Sunflower Oil), Honey, Pumpkin Seeds, Unsweetened Coconut Flakes, Sunflower Seeds, Coconut Oil, Pecans, Himalayan Pink Salt, Cinnamon. Contains Tree Nuts and Coconut.
Maple Cinnamon: Almonds, Pecans, Raisins, Pumpkin Seeds, Pure Maple Syrup, Sunflower Seeds, Coconut Oil, Sesame Seeds, Cinnamon, Himalayan Pink Salt. Contains Tree Nuts, Sesame and Coconut.
Vanilla Almond: Almonds, Cashews, Pumpkin Seeds, Currants, Unsweetened Coconut Flakes, Walnuts, Honey, Sunflower Seeds, Coconut Oil, Sesame Seeds, Pure Vanilla Extract, Coconut Flour, Flax Seeds, Himalayan Pink Salt, Cinnamon. Contains Tree Nuts, Sesame and Coconut.
Made in a facility that processes gluten, dairy, soy and peanuts.
About Nola Baking Co.
