Plant-Based Chocolate Cookie Dough Bites

We started Better Bites Bakery to make allergen-free and plant-based treats.  We created these treats so EVERYONE could be included at the dessert table. With an increase in dietary restrictions and preferences, we provide a delicious option for everyone to celebrate food! Our Birthday Do Bites addition makes birthday parties more inclusive and more DELICIOUS!

Sugar, Chocolate (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), White Rice Flour, Vegan Butter (Vegetable Oil Blend (Palm Fruit, Canola And Olive Oils), Water, Salt, Contains Less Than 2% Natural Flavor, Sunflower Lecithin, Lactic Acid (To Preserve Freshness), And Annatto Extract (Color)), Tapioca Starch, Rainbow Sprinkles (Cane Sugar, Palm Kernel And Palm Oil, Corn Starch, Vegetable Juice, Sunflower Lecithin, Annatto Extract, Spirulina Extract, Turmeric, Beta-carotene, Paprika Oleoresin, Maltodextrin, Carnauba Wax, Cellulose Gum), Water, Potato Starch, Natural Flavors, Multicolor Nonpareils (Sugar, Corn Starch, Carnauba Wax, Colored With Fruit And/or Vegetable Juice), Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream Of Tartar), Cellulose Gum, Modified Cellulose), Guar Gum, Salt, Pgpr, Xanthan Gum, Sodium Alginate.