Dairy-Free Cheese
Ooey, gooey, and plant-based
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Cheese is great!
This cheddar cheese is great for on top of pizzas and salads. You cannot even tell that it’s dairy for you, which is a bonus as well. I even added it to my eggs.
Verified purchaseNaturally good
Is there any comfort food more iconic than cheese? Daiya's new plant based cheese melts like dairy, tastes like dairy, and even looks like dairy...minus the actual dairy. They're reimagining the way plant based cheese is made, combining traditional cheesemaking methods with the goodness of oat. Daiya's new & improved dairy free cheese is now made with Daiya Oat Cream™ blend, for a cheesy, "melts-like-dairy" experience that comforts the way cheese should.
The dairy free cheese shreds are delicious with crepes and tacos, and perfect on the top of pizzas, pastas and mac & cheese - any of your favorite comfort foods that call for melted cheese. Just like dairy cheese, Daiya's dairy free cheese slices can be enjoyed hot or cold. Top all your burgers and sandwiches with some cheesy perfection!
Looking for nutritional information for this product? Visit the links in the ingredients section below!
Ingredients
Cheddar shreds: Daiya Oat Cream™ Blend (water, gluten-free oat flour, pea protein, cultures, enzymes), Tapioca starch, Coconut oil, Corn starch, Expeller pressed safflower oil, Calcium phosphate, Less than 2 percent of: Konjac flour, Fruit and vegetable juice (for color), Yeast extract, Annatto (for color), Salt, Dextrose, Xanthan gum, Lactic acid, Natural flavors.
Cheddar slices: Daiya Oat Cream™ Blend (water, gluten-free oat flour, pea protein, cultures, enzymes), Coconut oil, Modified potato starch, Corn starch, Less than 2 percent of: Konjac Flour, Fruit and vegetable juice (for color), Yeast extract, Annatto (for color), Salt, Tricalcium phosphate, Xanthan gum, Lactic acid, Natural flavors.
Mozzarella shreds: Daiya Oat Cream™ Blend (water, gluten-free oat flour, pea protein, cultures, enzymes), Tapioca starch, Coconut oil, Corn starch, Expeller pressed safflower oil, Calcium phosphate, Less than 2 percent of: Konjac flour, Fruit juice (for color), Yeast extract, Salt, Dextrose, Xanthan gum, Lactic acid, Natural flavors.
Provolone slices: Daiya Oat Cream™ Blend (water, gluten-free oat flour, pea protein, cultures, enzymes), Coconut oil, Modified potato starch, Corn starch, Less than 2 percent of: Konjac Flour, Fruit juice (for color), Yeast extract, Salt, Tricalcium Phosphate, Xanthan gum, Lactic acid, Natural flavors.
About Daiya Foods
Reviews (4568)
4.11/5
73% would buy again, based on verified reviews from 4,568 reviews for Daiya Foods Dairy-Free Cheese
Cheese is great!
This cheddar cheese is great for on top of pizzas and salads. You cannot even tell that it’s dairy for you, which is a bonus as well. I even added it to my eggs.
Variety tried: Cheddar shreds
Love it
This cheese melts just like a dairy cheese which makes it a great replacement. The taste is also up there and just as good as the alternatives.
Variety tried: Cheddar shreds
Love this!
These taste so good! I really love how flavorful they are and they're super versatile to use! I will be packing this in my lunches from now on, I highly recommend!
Variety tried: Cheddar shreds
Great Dairy Substitute
I enjoyed the Daiya dairy-free cheese. It tasted better than other dairy-free cheeses I have tried. The texture and taste were excellent, and the cheese melted easily.
Variety tried: Cheddar shreds
Good alternative
I liked the Daiya cheese I tried. My son does not like cheese, so this is a good alternative for him. He liked the flavor. I am glad to know there is a good alternative available for him.
Variety tried: Mozzarella shreds
Dairy Free Pizza
I purchased this as a better-for-you option to make homemade pizza with my son. This melted just like traditional cheese and he didn't even notice a difference! Mom win!
Variety tried: Mozzarella shreds
Great Dairy-Free Cheese Alternative
Daiya has come a long way! This dairy-free cheese melts much better than older versions and has a creamy texture that works well on pizza, pasta, and sandwiches. The flavor is mild and satisfying, making it a great option for anyone avoiding dairy. It’s convenient, allergy-friendly, and a staple in my refrigerator. I would definitely recommend it to anyone looking for a delicious plant-based cheese substitute.
Variety tried: Mozzarella shreds
Melty Dairy-Free Cheddar Shreds for All Meals
These Daiya cheddar shreds melt smoothly just like real dairy cheddar cheese. Made with oat cream, they are completely lactose-free and plant-based, perfect for vegan and dairy-free diets. The rich cheddar flavor works great on pasta, burgers, baked potatoes and nachos. The resealable pouch keeps shreds fresh and prevents drying. It is a reliable dairy-free cheese option for daily home cooking that I will repurchase.
Variety tried: Cheddar shreds
Taste good
My roommate has dairy allergies so she has the dairy free cheese instead. She likes it a lot and it tastes better than expected. Texture is great and melts like real cheese. 10/10.
Variety tried: Mozzarella shreds
Solid vegan cheese
solid vegan cheese option, shreds are a little sticky but works well regardless. taste is great! pretty good at melting in the oven, and lots of varieties!
Variety tried: Cheddar shreds
