Pizza Dough Made From Chia
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Very Tasty Healthy Alternative to Regular Dough
I was very impressed with the quality of the dough! My husband and I tried it out and were taken back by house delicious it was! It toasted in the overnight very nicely.
Verified purchaseNaturally good
Try bread with benefits
So many of the products you come across today, especially those you think are âhealthyâ, contain little nutritional value, tones of added sugar and unnecessary ingredients. On top of that, they can leave you feeling bloated and tired, which weâve affectionately started to call âthe bread-hangover.â
At Queen St. Bakery we take it right down to the basics and back to the beginning. We only use ingredients that are naturally full of the stuff that your body needs and naturally free from the stuff that it doesnât. With ingredients like chia and beans instead of wheat, rice and corn, our breads are full of nutrients like magnesium, calcium and iron plus all of the good fibre (4x wholewheat bread) that promotes gut health.
Read the Queen St. Bakery story here
Ingredients
Chia Classic Pizza Dough: Water, Potato Starch, Chia Flour, White Bean Flour, Chicory Root, Flax Meal, Xantham Gum, Yeast, Cultured Rice Flour, Salt
Chia Charcoal Pizza Dough: Water, Potato Starch, Chia Flour, White Bean Flour, Chicory Root, Flax Meal, Whole Egg, Xanthan Gum, Yeast, Cultured Rice Flour, Salt, Charcoal from Cacao Plant
About Queen St. Bakery
Reviews (378)
3.87/5
Based on verified 378 reviews for Queen St. Bakery Pizza Dough Made From Chia
Chicken and beef broth
This product was awesome I love. I found it much better than other brands itâs great for cooking I have a wicked rice recipe itâs supposed too be beef consommĂ© but I tried the the beef broth and wow it was amazing
Lost my card
Lost the card so no I couldnât get it for free Maybe I ll purchase it someday Nothing really to add on here Because I never tried it Thanks đ
Very Tasty Healthy Alternative to Regular Dough
I was very impressed with the quality of the dough! My husband and I tried it out and were taken back by house delicious it was! It toasted in the overnight very nicely.
Pizza Dough
i did like because it was to much chia took away from rest of the pizza. would be up to try other flavors of Queen St. Bakery. i love the idea that it is gluten-free and diry-free
Definitely a great substitute for wheat dough
This crust had a great crunch on the edges and a nice grain flavour. Pricy and hard to find, though. If you see in stores, I recommend trying it
Taste was good. Good nutrition calue
Great product. On the pricier side. Not a lot of retailers have it. Had to call around. Texture of product was good. Natural ingredients. Fresh
Decent option
Not my favourite packaged pizza crust I've tried but not a bad option. Definitely has a unique flavour but not as noticable if you have a loaded pizza.
Liked the Chia. Found the taste to be a bit different, but hey pizza dough is pizza dough and this was good pizza dough. Try it, compare it, and you'll come back to Chia Pizza Dough!
I love the pizza dough made from chia. It's more healthy for the ingredients. It tasted like normal dough when comes to baking. I will buy more myself
Very different tasting not a fan at all. Does not taste like traditional pizza dough at all. If you like more of a grain pizza crust this is for you.
